Front Image of the B-87-001
Suppression System

Range Guard Wet Chemical Cylinder Assemblies

B-87-001

Cylinders are used in Badger pre-engineered wet chemical fire suppression systems for protection of ventilation equipment and appliances associated with commercial cooking operations.

  • For use in Range Guard Commercial Cooking Fire Suppression Systems

  • Flexible System Configurations

  • Five Cylinder Sizes to Suit any Application

  • Factory Filled and Pressurized

Images are representative only.
Actual product may vary slightly.

Specifications

ModelB-87-001
Warranty6 year limited

The Range Guard Series cylinders are used in Badger pre-engineered wet chemical fire suppression systems for protection of ventilation equipment and appliances associated with commercial cooking operations. The cylinders are factory-filled with Karbaloy™ wet chemical agent and pressurized with nitrogen to 175 psig at 70ºF (1207 KPa at 21ºC). Karbaloy wet chemical agent provides fast, efficient fire suppression, surface cooling, and prevents re-ignition of fire. Range Guard series cylinders are available in 4 capacities and 5 different sizes to suit a variety of commercial cooking fire protection applications (see Table 1). All cylinders conform to DOT and TC specifications. Karbaloy agent is discharged through the Range Guard cylinder valve, a brass-alloy, nickel-plated forging, trusted worldwide for over 30 years. The valve includes an easy to read pressure gauge to facilitate quick inspection. Range Guard series cylinders are pneumatically actuated via a System Valve Actuator (SVA), using either the Universal Control Head (P/N 60-120099-002) or A+ Control Box (P/N 60-120010-001). Range Guard systems have a listed operating temperature range of 0ºF to 120ºF (-18ºC to 49ºC). All Range Guard cylinders are shipped with an anti-recoil plate and valve protection plate for safety.

  • For use in Range Guard Commercial Cooking Fire Suppression Systems
  • Flexible System Configurations
  • Five Cylinder Sizes to Suit any Application
  • Factory Filled and Pressurized
  • No Additional Hardware Required to Pressurize or Regulate Flow
  • Rugged, Nickel-Plated Brass Valve
  • Durable, Easy-to-Clean, Corrosion-Resistant White Powder Coat Finish
  • Easy-to-Read Pressure Gauge for Instant Verification of System Readiness
  • DOT/TC Stamped
  • UL Listed to Standard UL 300
  • ULC Listed to Standard ULC/ORD-C1254.6
  • System Operating Temperature Range from 0°F to 120°F (-18°C to 49°C)

Product Documentation

A photo of a commercial kitchen where a Suppression System would be installed.

FIRE SUPPRESSION SYSTEMS

Badger Fire offers both Industry Guard for Industrial Applications and Range Guard for Commercial Kitchen Applications. Industry Guard is an economical, easy to install and maintain Dry Chemical system, ideal for protecting industrial applications and spray booths. Range Guard is a Wet Chemical system that suppresses fires within commercial kitchens full of ranges, broilers, fryers, and other high temperature cooking appliances.

A professional carries a fire extinguisher

ABOUT BADGER FIRE

Badger fire protection products have been manufactured for more than 100 years. Located in Mebane, North Carolina, Badger offers a comprehensive range of industrial-grade fire extinguishers, dry chemical fire suppression systems and Range Guard®, the nation’s first commercial kitchen wet chemical fire suppression system. Badger designs and manufactures industrial-grade fire extinguishers that solve customer challenges while setting the standard in fire protection performance and value.

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